This recipe is surprisingly easy for something that looks so impressive when you produce it at a party or picnic. It looks like a plain loaf of bread until you cut it open to reveal colourful layers of roast vegetables […]
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by Gemma Byrne This is one of those Chinese whispers recipes – I got it from my Dad, who got if from his good friend Dominic, who got it from his friend and so on. Just like Chinese whispers there […]
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On the first floor above Crowe’s Pub on Pembroke Road in Ballsbridge, in an room that once acted as a stage for small musical acts, lies Roast Restaurant. Not everyone knows of it, but the staff at Roast are determined […]
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Heart Melting Brownies These brownies would make a delicious finish to a romantic Valentine’s meal for two; crunchy on the outside with a gooey chewy centre and a really strong chocolate hit. They can be made well in advance so […]
Read more →In matching wines with sweet foods it is advisable to match sweet with sweet. There are so many sweet wines available on the market today, produced from different grape varieties from around the world, providing different levels of sweetness and […]
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It’s Christmas, you’ve been running around like a nut job getting presents, decorations, crackers, socks, mistletoe and eggnog. Your Christmas is looking good, you’re looking forward to it already, but there’s still one thing you haven’t dealt with…….the turkey. “The […]
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It’s always nice to have a plate of pretty morsels to pass around during the party season. Here are two canapé recipes that are impressive to look at but easy to make. Garlic and Herb Tomatoes Ingredients: 24 cherry tomatoes […]
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With the arrival of an Autumn chill in the air this classic Italian dish is a welcome warmer. It’s a simple, rustic meal but the rich sauce is packed with the flavour of the wine, olives and tomatoes. (Picture by […]
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